Chne ki dal - 1 bowel
Milk - 1-1/2 glass
Desi ghi - 3 tbs
Sugar - 1 bowel
Dry fruit - decorate
Elaichi powder - sprinkle
METHOD
1 - 1/2 hour soak chne ki dal
2 - make a paste
3 - add dal paste in ghi and stir in low medium flame
4 - ghi separate dal add milk and stir
5 - add sugar , dry fruit in it and mix
6 - halwa is thick sprink elachi powder and dry fruit
7 - your chna halwa is ready
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