Loki - 750g
Gram flour - 5 tbs
Tomato - 4
Green chilly - 3/4
Red chilly - 2 tsp
Salt - according to taste
Jeera - 1 pinch
Hing - 1 pinch
Dry coriander - 1 tsp
Garam masala - 1/2 tsp
Turmeric -1 tsp
Oil deep fry
METHOD
2 - add 4 tbs gram flour ,1 tsp red chilly and some salt and mix grate loki [ no use water]
3 - kofta fry in oil
4 - its golden colour out in oil
5 - 1 tbs gram flour make a liquid paste
6 - grind tomato and green chilly
7 - add jeera and hing in hot oil
8 - add grind tomato
9 - paste and all spices add in grind tomato and mix it
10 - tomato separate oil add 3 glass water and rest 10 minute in high flame
11 - add kofta and rest 5 minute in high flame
12 - your loki kofta is ready
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